THE PASSION
THE CREATION OF JENs KookFun🍯
How did JENs passion start?
My roots are in Indonesia, where my parents were born. They are the ones to whom I own my cooking gene.
By travelling, I have tasted, tested and cooked with fantastic products.
It is this combination of smells and tastes that has always fascinated me.
Creative cooking with little to more in diversity.
I love varied food with a spicy edge. Love for cooking, my passion.
By special request JENs KookFun🍯 website.
Also thanks to my fans, JENs-lovers. How inspiring you are, thank you!
The website: the concept, my recipes, the BLOGs, just like Rome, wasn't built in one day.
After a long period of working, with love and pleasure, the time has come.
To make JENs-lovers happy, I have launched the website. SURPRISE!
This autumn a tongue-twisting start with JENs KookFun🍯 online.
Every Saturday, a delicious taste-buster to share. Sharing together, how beautiful!
For all JENs-lovers❤️ and those who want to share JENs food creations till JENs KookFun🍯
When JENs is not cooking, she comes up with a new creative recipe.
JOYFULLY, I TAKE A BITE AT THE FIRST JUICY TOMATO.
A FINE VEGETABLE FOR PREPARING VARIOUS DISHES, SALADS, SAUCES OR SOUP BASES. SO YOU ALWAYS HAVE SOUP FOR WHEN YOU FEEL HUNGRY.
AFTER THE HARVEST, I WASH VARIOUS VEGETABLES AND DISTRIBUTE THEM IN PACKAGES FOR THE FREEZER. I ALWAYS HAVE VEGETABLES IN STOCK.
Monthly JENs BLOGs.
Everyday life. This and that.
No days are the same.
Zen at JENs way and enjoy!se.
A lot 📙reading fun with JENs BLOGs.
Do you have any food-tips or suggestions?👍Welcome!
Sent a message to JENs.
JENs may be busy cooking or testing her recipes.
She aims to answer you within 48 hours.
Till JENs at JENs KookFun🍯.
Weekly the brand-new YT TASTY FRIDAY from 12:00 pm to kick off the weekend.